Chevre and Chive Quiche with a Sourdough Herb Crust
As the days grow longer and the hens pick up their laying again, the baskets on my kitchen counter begin to overflow with fresh eggs…
Playing Favorites
Do you have a favorite animal on the farm? It’s honestly hard for me to decide, but I do know that I never want to not have pigs. Our pigs are Kune Kunes, a smaller breed of lard pig, which means they offer both high quality meat as well as high quality fat to be rendered into lard.
Work In Progress
If I could describe our homestead in three words they would be “Work In Progress”. Can any of you feel me? When we bought our property two years ago it was fenced for horses, and the pasture was knee-high dead grass.